A few steps from the beach, on the stretch of the lakefront that precedes the center of Trevignano Romano, Federica and Italo are waiting for you. The Osteria Fuori Porta is born because the two friends have decided to propose a different space in the panorama of the rooms overlooking the lake of Bracciano. Respect for traditions and attention to the raw materials of the territory, tell the commitment to the guests. p>
We make them, with selected flours, every day.
From the farms in Trevignano and surroundings
Salami and sausages selected by the Prosciuttificio Coccia Sesto, cured meat factory Viterbo
Agricola Monte Jugo, Viterbo
Organic Dairy "Montironi", Canale Monterano
from the fishermen of Trevignano Romano, Anguillara and Bracciano
Roberto Carbonetti butcher shop of Canale Monterano.
to Km.0, bio and other selected wines from all over Italy
We make them with quality ingredients. Even the creams.